{"id":3869,"date":"2016-09-07T21:14:20","date_gmt":"2016-09-07T21:14:20","guid":{"rendered":"https:\/\/www.missouriwestern.edu\/magazine\/?p=1495"},"modified":"2019-06-12T10:24:01","modified_gmt":"2019-06-12T15:24:01","slug":"megean-weldon-11-the-zero-waste-nerd","status":"publish","type":"post","link":"https:\/\/www.missouriwestern.edu\/magazine\/2016\/09\/07\/megean-weldon-11-the-zero-waste-nerd\/","title":{"rendered":"Megean Weldon ’11: The Zero-Waste Nerd"},"content":{"rendered":"
For Megean (McCloud) Weldon \u201911, it really all started with a walk around the neighborhood on Earth Day in April 2015. Weldon liked to mark Earth Day with an environmentally friendly activity, so that year, she and her husband, Ben, decided to take a walk around their neighborhood and pick up litter.<\/p>\n
Ninety minutes later, their usual 30-minute walk had yielded five full trash bags of litter.<\/p>\n
But the real eye opener came when Weldon went to put the bags in their large trash container and the bags wouldn\u2019t fit because of their week\u2019s worth of trash. \u201cI was mad. I couldn\u2019t believe people could be so disposable and careless,\u201d Weldon said. \u201cBut then I realized I was just as wasteful. How could I call myself an environmentalist?\u201d<\/p>\n
They started with the easy stuff: reusable water bottles (no more buying water by the case), cloth bags for groceries and cloth produce bags, less fast food, and reusable rags and cloth napkins (no more paper towels). Cooking involved simpler meals with fresh produce, homemade tortillas and homemade bread. They started a small compost bin for paper, cardboard, vegetable peelings, yard waste, etc. that turns into nutrients for their garden soil. They bought food in bulk and stored everything in glass jars. (The kitchen, Weldon says, is the biggest culprit for waste.)<\/p>\n The Weldons were doing so well eliminating trash, Megean was ready to take it a step further.<\/p>\n \u201cI thought, \u2018What if we don\u2019t have to put our trash can out at the curb for an entire year?\u2019 she said. \u201cEven saying it sounded crazy, but I started researching to find a way.\u201d<\/p>\n Every week from then on, the Weldons generated less and less trash, and Megean decided to start a blog about it to keep herself accountable \u2013 Zerowastenerd.com. Today, her blog has 10,000 followers, and her Facebook page has almost 1,000 likes. One of her most popular reads is \u201c30 Days to Zero Waste.\u201d<\/p>\n \u201cIt\u2019s been a lot of fun. It\u2019s one of those things you find in your life that you were meant to do,\u201d she said. \u201cIt\u2019s one of the greatest things I\u2019ve ever done.\u201d<\/p>\n Fast forward to Earth Day 2016. The Weldons surpassed their goal of not having to set the trash can out at the curb in the past year. And, there was a bonus \u2013 her husband had lost 25 pounds, thanks to the limited fast food and healthier eating. It was now time for a new goal: only generate enough trash that will fit in a 1-gallon jar.<\/p>\n
<\/a>And so began her journey to reduce the trash in her life. She and her husband set a goal that day \u2013 to halve their trash and cut out nearly all plastic use by Earth Day 2016.<\/p>\n
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